Food Ingredient

Natural Food Colors Market: Global Opportunity Analysis and Industry Forecast, 2024-2035

The global natural food colors market was valued at $2.2 billion in 2023, and is projected to reach $5.8 billion by 2035, growing at a CAGR of 8.7% from 2024 to 2035.

Report Code : A15588 | Pages : 494 | Category: Food and Beverages

Food Enzymes Market: Global Opportunity Analysis and Industry Forecast, 2020-2031

The global food enzymes market was valued at $1906.7 million in 2020, and is projected to reach $4124.7 million by 2031, growing at a CAGR of 6.2% from 2022 to 2031.

Report Code : *A00033 | Pages : 258 | Category: Food and Beverages

Food Flavor Market: Global Opportunity Analysis and Industry Forecast, 2024-2033

The global food flavor market was valued at $14.8 billion in 2023, and is projected to reach $23.8 billion by 2033, growing at a CAGR of 4.9% from 2024 to 2033.

Report Code : *A00550 | Pages : 250 | Category: Food and Beverages

Commercial Seaweeds Market: Global Opportunity Analysis and Industry Forecast, 2021-2031

The global commercial seaweeds market size was valued at $17.9 billion in 2021, and is projected to reach $45.6 billion by 2031, growing at a CAGR of 9.8% from 2022 to 2031.

Report Code : A01291 | Pages : 300 | Category: Food and Beverages

Flour Market: Opportunity Analysis and Industry Forecast, 2014-2022

Global Flour Market was valued at $200,497 million in 2015 and is expected to reach $270,895 million by 2022, registering a CAGR of 4.4% during the forecast period ...

Report Code : A01474 | Pages : 167 | Category: Food and Beverages

Polyphenol Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The polyphenol market was valued at $1.6 billion in 2020, and is projected to reach $2.7 billion by 2030, registering a CAGR of 5.2% from 2021 to 2030.

Report Code : A01479 | Pages : 277 | Category: Food and Beverages

Cooking Oils and Fats Market: Global Opportunity Analysis and Industry Forecast, 2022–2031

The global cooking oils and fats market size was valued at $63,342.0 million in 2020, and is projected to reach $104,660.2 million by 2031, registering a CAGR of 4.5% from 2022 to 2031.

Report Code : *A01480 | Pages : 290 | Category: Food and Beverages

Yeast Extracts and Beta-Glucan Market: Global Opportunity Analysis and Industry Forecast, 2020-2031

The global yeast extracts and beta-glucan market was valued at $1,339.6 million in 2020, and is projected to reach $3,008.1 million by 2031, growing at a CAGR of 7.5% from 2022 to 2031.

Report Code : *A01497 | Pages : 104 | Category: Food and Beverages

Olive Oil Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

The global olive oil market was valued at $18.6 billion in 2022, and is projected to reach $30.2 billion by 2032, growing at a CAGR of 5.2% from 2023 to 2032.

Report Code : *A01663 | Pages : 444 | Category: Food and Beverages

Soy Protein Ingredients Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The soy protein ingredients market was valued at $9,594.0 million in 2020, and is projected to reach at $15,303.9 million by 2030, registering a CAGR of 4.4% from ...

Report Code : *A01664 | Pages : 270 | Category: Food and Beverages